growing location: Baroloexposure, altitude: south, south-east, 220 mgrape variety: 100% Nebbiolovinification: maceration of 30-35 daysageing: 36 months in large oak casksserving temperature: 16/18°Ccolor: Is classical, brilliant red with some garnet reflection..
growing location: Baroloexposure, altitude: east, 330-350 mgrape variety: 100% Nebbiolovinification: maceration of 30-35 daysageing: 36 months in large oak casksserving temperature: 16/18°Ccolor: Is still young, red with garnet reflections.bouquet: The ol..
MASTIC TEARS CLASSIC MASTIHA Spirit Liqueur 700ml Gift BoxABV:24%Volume:700ml<Intro>This unique drink is made by distilling only the tears (droplets of resin) of the mastic tree...
MASTIC TEARS CLASSIC MASTIHA Spirit Liqueur 700ml Premium BoxABV:24%Volume:700ml<Intro>This unique drink is made by distilling only the tears (droplets of resin) of the mastic tree...
GAVIOLI Prosecco D.O.C. Extry DryGavioli Prosecco comes from a winery in Modena in northern Italy that has a history of more than 220 years. In addition to producing high-quality wines, the winery is also a partner of the famous Ferrari Museum. The Centennial Winemaking Tools Museum ..